Balsamic Fig Cheese Plant-Based Wedge

Get ready to fig-ure out your cheese cravings with our flagship creation! It’s un-brie-liveable how we’ve managed to blend the sweet and sour notes of balsamic vinegar with the rich taste of dried figs in a creamy, probiotic-rich cashew base to make a dairy-free, lactose-free & vegan cheese that’s truly the cream of the crop. Delicious when paired with crackers & fruit or spread onto a flatbread with arugula and caramelized onions. It’s the kind of snack that’ll make you say, “that’s figgin’ amazing!