Rich, smoky, and full of contrast, this vegan flatbread made with our Smoked Pimento Cheese is simple in form but layered in flavor.

For these delicious vegan deviled eggs, instead of eggs, use tender baby potatoes as the base and a silky blend of Darë's Lusty Mustard cheese for the filling.

This vegan Fall Harvest Salad is equal parts grounding and celebratory, just like the Autumn Equinox itself.

When you want pizza night to feel equal parts comforting and elevated, this vegan Darë Tomato Pesto Pizza is the answer.

Sometimes lunch needs to be fresh, vibrant, and packed with all the good stuff that makes you feel as amazing as the food tastes.

A creamy, dreamy dessert that's just the right amount of indulgent.

A simple golden, oven-baked, veggie and protein-packed dish that’s got all the satisfyingly tangy notes of traditional chèvre, without the goat (or the dairy).

Crispy golden bread, melty plant-based garlic cheese, juicy heirloom tomatoes, and a generous slather of pesto.

Your new go-to for quick, healthy weeknight dinners, easy backyard cookouts, or plant-based BBQs.

These vegan gluten-free antipasto skewers are fresh, festive, and flavor-packed.

A simple, healthy, and tasty plant-based summery snack.